We went to a famous restaurant at Fort Lauderdale during mother’s day last month, the place is famous with their Jing-Du Crispy pork slice, which is one of the hubby favorite. So, i try to do it at home, however, with our utilities, i imitate some of the taste but this is non crispy version.Read More
Month: May 2016
Chocolate Honey Oatmeal Pancakes
I tried to change the eating habits of hubby especially breakfast, he has been eaten Cheerios and Milk for years. So now i will think of different options to replace that in a more healthy way. This is a light version of pancakes, low GI rate with oatmeal and natural sweet with honey. Ingredients: CornRead More
Ginger Chili Salted Beans Stew Fish
I hardly cook fish, first thing, hubby dislike to eat fish and the skills of cooking fish dish could be troublesome. However, we always get fish supplies from MIL so… i still have to do it once a while! I was thinking should i do tomato sweet sour fish or something spicy salty, here, iRead More
Oriental Chrysanthemum Ginger Chicken Soup
Hubby loves soup, since i have chicken drumstick, i would want to try a new recipe by adding in the flower ingredients. Chrysanthemum is a yellow flower that always believe has the power to flush away body heat and detox, with it’s special fragrance, normally we just drink it like a tea, but now iRead More
Sweet Corn Red Dates Millet Soup
Millet, is another form of grain that can replace the rice, however, today i made it a sweet soup for our breakfast. It is creamy and fluffy like the cream soup. However, to make it tastier, i have added in some oriental ingredients such as dates and gozi berries, According to the research, red datesRead More
Asian Style Triangle Curry Potato Crispy Puffs
I’ve made this tiny triangle puffs as the movie snacks during our movie session at home. It is pretty simple and just simply delicious! Ingredients: Potato * 250g (about 3 pcs) – cut into small tiny cubes Onion * 150g (1/2 pc) – cut into thin slices Garlic * 2 cloves (finely chop) Spring RollRead More
Korean Spicy Fish Cake Fried Udon
This is one of the hubby’s favorite noodle, Korean Udon, but i don’t allow he eats too much MSG, so i turn this into a fried udon instead of soup. I have added lots of greens into the udon to balance up the meals. Ingredients: Cooking oil * 2 tbsp Udon * 2Read More
Vietnamese Garlic Chives Spring Rolls
Hubby’s family has a lot of fresh garden vegetables, this week we harvest quite a number of chinese chives (Garlic Chives), i decided to do fusion snack with Vietnamese spring roll wraps. Garlic chives is good for men, especially tonify the kidney. Besides, it raises appetites, prevent inflammation, beautify the skin. This is indeed aRead More
Homemade Caramel Sesame Banana Jam
Bananas are always too fast to get ripe, i have many left over and it turns too much yellow now!! New recipe is up!! Never ever found in the market the banana Jam~ tasted and it is great zest!! Ingredient: Banana * 3 pcs Lemon juice * 1/2 pc Brown Sugar * 2 tbspRead More
Asian Spicy Curry Shrimps
We are both shrimp lover, this is another shrimp dish that full with Asian flavor. Ingredients: Big Shrimps * 8 pcs Fresh Mint leaf * decoration Marinating seasoning: for 2 hours Curry Powder * 1/2 tbsp Turmeric Powder * 1/2 tsp Light Soy Sauce * 1/2 tbsp Dried Chili Flakes * 1/4 tsp Brown SugarRead More