Hello!! i am back after a while, as i have started on the working schedule, i have less time to keep up the posting, please forgive me on this. We found this nice bitter melon for our grocery last week, … Continue reading Simple Pork Stuffed Bitter Melon 简单猪肉釀苦瓜
Another simple quick dish is here. King oyster mushroom has the unique texture just tasted like the abalone, so vegan always replace it as the main source of the protein in their meals. We recently have a lot of party … Continue reading Ginger Onion King Oyster Mushroom
Ever since i tried this in the food court, i keep thinking about its taste and i fall in love with this Middle Eastern Snacks. However, yeah i know this is not TOOOO healthy as it is deep fried food, … Continue reading Middle Eastern Vegetarian Patties (Falafel)
With limited resources in America, here i create my own style of Hainanese Chicken Rice with less sodium and oil, which is the very healthy version of chicken rice. But it still taste as great as you are in Malaysia! … Continue reading American Style Hainanese Chicken Rice & five spices side dishes (美式海南鸡饭配五香小菜)
I happened to have some creativity today, on my dish, i am not sure if there is any Tofu salad in Thailand for reality, but since i am using the Thai Spicy Sweet Sauce, so i just named it as … Continue reading Thai Sauce Tofu Hot Salad
Bean sprouts are one of our favorite dish, it can be a dish individually or match it with noodles turn it into a side dish. Today i stir fry the bean sprouts with other vegetables such as colorful pepper bell … Continue reading StirFry Rainbow Bean Sprouts
We have herbs in the garden, one of our favorite herbs, Thai Basil. So, tonight i am going to finish up the left over asparagus and create a new taste with these basil herbs. Anyway it smells so so good … Continue reading 3 minutes – Quick Stir Fry Asparagus with Thai Basil (3分钟热炒九层塔芦笋)
OK, recently i have been busy with some stuffs so i have very limited time of preparing the dinner. I have to make everything quick, simple yet yummy delicious. I just use about 3-5 minutes to get this Garlic Asparagus … Continue reading 3-minutes! Simple Quick Garlic Asparagus
This is a snack for Chinese during they have their glass of beer, it is just similar function as to the Nacho Chips in Western. However we can also prepare this as one of our dinner dish as beancurd is … Continue reading Taiwanese Five Spices Stew Beancurd
Lotus root is a good ingredient that used widely for soup, however, i love to have its crunchiness after stir fry it too. I’ve added some beans into the dish to add little natural protein boost other than the pork. … Continue reading Crunchy Lotus Root with Pork