Spinach Pork Dumplings 菠菜猪肉饺子

Being in low carb diet, we hardly eat dumplings nowadays. i make a batch of pork dumplings, around 20 pcs, to keep its freshness, i kept it in the freezer because we only eat 4 dumplings per meal. Just to keep it around the carbs that we need daily. The dumplings can be eaten with … Read moreSpinach Pork Dumplings 菠菜猪肉饺子