🔥 Gram flour or besan is a pulse flour made from a type of ground chickpea called the gram chickpea. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines
🔥 Chickpea flour is naturally dense, with a stickier texture than all-purpose flour when added to liquids. Because of these traits, it makes a fantastic binder for baking (use it 1:1 to replace heavy flours like rye or teff) or for dishes that need a little extra stability (think veggie burgers or fritters).
✅ Premium Food Grade Product
✅ 100% Natural
✅ Muslim friendly
✅ Vegan/ Vegetarian
✅ No Additives
✅ No preservatives
✅ Made with real fruits
👉 Baby Food
Purchase Syria Chickpeas besan Powder:
✅ Please use only 2-3g (1/2 teaspoon) each time.
✅ Sometimes the Powder can be clumpy, but it does not affect the consumption.
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