Garlic Powder – Premium Food Grade – Spices – Baking Cooking Seasoning Chips Nuts

Garlic Powder Garlic Powder 🔥 Garlic is an herb that is grown around the world. Garlic powder is a spice that is derived from dehydrated garlic and used in cooking for flavour enhancement. 🔥 Garlic powder is a popular ingredient in spice blends and dry rubs. It’s used to season meat and veggies, and provesRead More

10 BEST Simple & Quick Rice Cooker Recipes for Bachelor

10 BEST Simple & Quick Rice Cooker Recipes for Bachelor 10 BEST Simple & Quick Rice Cooker Recipes for Bachelor Equipment needed: Dash Rice Cooker 1. Rice Cooker Teriyaki Shrimp & Rice   By adding a few extra ingredients to your rice cooker, you can cook an entire meal at once. This Teriyaki Shrimp andRead More

Italian cooking – The guide and recipes: Pasta Part 6: Soup Pasta

    Italian cooking – The guide and recipes: Pasta Part 6: Soup Pasta   Soup pasta Soup pasta consists of pasta shapes that range in size from small to very tiny. The larger of the soup pastas are used in thicker based soups and the tiny and smaller pasta shapes are used in lightRead More

Italian cooking – The guide and recipes: Pasta Part 5: Shaped Pasta

  Italian cooking – The guide and recipes: Pasta Part 5: Shaped Pasta Shaped pasta is available in many different sizes and specific shapes. Shaped pasta is generally found dried. The smaller sizes work well with a simple sauce but most shaped pastas can be paired with a chunkier sauce because they are sturdy enoughRead More

Italian cooking – The guide and recipes: Pasta Part 4: Stuffed Pasta

  Italian cooking – The guide and recipes: Pasta Part 4: Stuffed Pasta   Required equipment to make Stuffed pasta:   ravioli maker pasta machine Dumpling Wrapper Ravioli cutter stamp Pasta Cutter Wheel Main Ingredients: Egg Pasta Sheets Stuffed pasta consists of fresh pasta sheets that are stuffed with a filling. After the filling hasRead More

Italian cooking – The guide and recipes: Pasta Part 3: Tubular Pasta

  Italian cooking – The guide and recipes: Pasta Part 3: Tubular Pasta Don’t know how to order pasta in Italian Restorante? Here’s the pasta guide & recipes.   Tubular Pasta Tubular pasta is any pasta that is hollow through the center, forming a tube. They are available in many different sizes and shapes. SomeRead More

Fried Glutinous Rice Dumplings (Ham Sui Gok) 咸水角

10 Best Must Order Hong Kong Dim Sum List 10 Best Must Order Hong Kong Dim Sum List Fried Glutinous Rice Dumplings (Ham Sui Gok) Glutinous rice dumplings (aka hom sui gok) combine savory pork and shrimp filling with a sweet glutinous rice shell. The key to this dish is the glutinous rice flour whichRead More

Chinese Turnip Cake (Lo Bak Go) 萝卜糕

10 Best Must Order Hong Kong Dim Sum List 10 Best Must Order Hong Kong Dim Sum List Chinese Turnip Cake (Lo Bak Go)  The lo bak go is a surprisingly delicious dim sum dish, considering it’s mainly just radish and rice flour batter. The real secret is the aroma from Chinese ham mixed insideRead More

Italian Cooking – The guide and recipes: Pasta Part 2: Strand Pasta

Italian Cooking – The guide and recipes: Pasta Part 2: Strand Pasta Pasta strands are long rods of pasta, which are generally round, but they are available in a square rod also. The basic difference from one variety to the next is the thickness of the strands. The thicker strands work well with a heavierRead More

Shrimp Cheung Fun (Har Cheung) 鲜虾肠粉

10 Best Must Order Hong Kong Dim Sum List 10 Best Must Order Hong Kong Dim Sum List Shrimp Cheung Fun (Har Cheung) Cheong fun AKA rice noodle rolls are one of the best foods to try in Hong Kong. Rice flour water is splashed onto a hot metal tray and steamed while adding onRead More