Japanese Burdock Root Powder – Premium Food Grade – Superfood – Baking Juicing Cooking

Japanese Burdock Root Powder

Japanese Burdock Root Powder

🔥 Burdock root has been valued across continents for thousands of years for its ability to purify blood and cool internal heat. Internally and externally, it has potent anti-inflammatory and antibacterial effects on the human body. Recent studies also show that burdock contains phenolic acids, quercetin and luteolin, which are all powerful, health-promoting antioxidants.

 

Japanese Burdock Root Powder

Product features – Japanese Burdock Root Powder:

✅ Premium Food Grade Product
✅ 100% Natural
✅ Muslim friendly
✅ Vegan/ Vegetarian
✅ No Additives
✅ No preservatives
✅ Non-GMO
✅ Made with real fruits

Japanese Burdock Root Powder

How to use Japanese Burdock Root Powder:

👉 Agar-agar
👉 Candy
👉 Cake
👉 Ice cream
👉 Juice
👉 Dessert
👉 Soup

Japanese Burdock Root Powder

Purchase Japanese Burdock Root Powder:

👉👉👉 Japanese Burdock Root Powder

 

✅ Please use only 2-3g (1/2 teaspoon) each time.
✅ Sometimes the Powder can be clumpy, but it does not affect the consumption.

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