Korean Stir-Fry Chicken with Zucchini

This is simple and quick recipe when you are looking for balance meal including protein and fibers. Either chicken breast or chicken thigh can be used in the dish, however, i am using boneless and skinless thigh as it is more juicy and tender compare to chicken breast. Always find cooking in Asian cuisine isRead More

Asian Style “ikan bilis” Stir Fry green and yellow Zucchini

Summer is here! I have to make my meals even lighter and fresh in taste to boost up our appetite due to the hot weather! Lemon and vinegar is always the best friends during this season. However, never forget about the melon and squash too, they are just so juicy and refreshing to cool downRead More