Chocolate Honey Oatmeal Pancakes

I tried to change the eating habits of hubby especially breakfast, he has been eaten Cheerios and Milk for years. So now i will think of different options to replace that in a more healthy way. This is a light version of pancakes, low GI rate with oatmeal and natural sweet with honey.



Corn Starch * 10g

All purpose flour * 25g

Cocoa Powder * 15g

Baking Powder * 2g

Soy Milk * 38g

Egg * 1 pc

Oatmeal * 2 tbsp

Unsalted Butter * 10g

Sugar * 10g


How to cook :


  1. Mix all the dry ingredients into a bowl (corn starch, all purpose flour, cocoa powder, baking powder, oatmeal)
  2. prepare a clean dry pot heat up the soy milk, sugar and unsalted butter. (do not cook until it boil but just warm up the entire liquid + melted the butter). Set it aside to cool down.
  3. Add the egg into the dry ingredients and mix well, then add in the liquid ingredients (Step #2) into it and become the smooth batter.
  4. Use a non stick frying pan, take out 2 scoops of the batter and start to fry the pancake.
  5. Until both side become golden brown, then drizzle some honey on top to serve!
  6. Additional fruits such as raspberry and blue berries can be added too.



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