Steamed Chicken Feet in Black Bean Sauce

Steamed Chicken Feet in Black Bean Sauce 豉汁凤爪

10 Best Must Order Hong Kong Dim Sum List

Hong Kong Dim Sum

10 Best Must Order Hong Kong Dim Sum List

Steamed Chicken Feet in Black Bean Sauce

Steamed Chicken Feet in Black Bean Sauce

Entire chicken feet are steamed in a savory and slightly sweet and spicy black bean sauce that is soaked deep into the succulent skin, and taking small bites of the fatty skin and the tendons inside is truly satisfying.
Source: thefoodranger

Steamed Chicken Feet in Black Bean Sauce

Recipe by Yankitchen

Ingredients:

Directions:

  • Ring the chicken feet under cold running water. Remove the nails with a pair of sharp kitchen scissors.
  • Pat dry with a kitchen towel and then deep fry them in a deep fryer until golden brown.
  • Soak the fried chicken feet in cold water for 6 to 9 hours. If you are in a rush, you can cook them in boiling water for 30 to 40 instead.

For Full directions:

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