Japanese Dessert Recipes: Anmitsu Japanese Dessert Recipes: Anmitsu It is made of small cubes of agar jelly, a white translucent jelly made from red algae. The agar is dissolved with water to make the jelly. It is served in a bowl with sweet azuki bean paste or anko, boiled peas, often gyūhi and aRead More
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Japanese Teriyaki Cast Iron Grill Jumbo Squid
We have been searching to have this jumbo squid for quite some time, finally we found these in one of the frozen department. So tonight will be a Japanese dinner night for us, with teriyaki grill jumbo squid, white radish pork ball soup, and it is good fit to our balance low carb diet day.Read More
Japanese To-fu Egg Patty with Bonito Flakes
I always try to make things simple, today, with the soft To-fu, i smashed it and mixed it with the egg, then it become the vegetarian patty, that is suitable for everybody, especially if you want to eat clean and even if you are on diet plan. Ingredients: Soft Tofu * 1/2 pc Egg *Read More