This meal is specially for myself, and all the women and ladies out there, eat this after the menstrual cycle. It helps rejuvenate and rebuild blood cells for the body.
Pork * 100g (slices)
Pork Liver * 100g (slices)
Pork kidney * 1 pc (slices)
Sesame Oil * 4 tbsp
Ginger * 3-4 slices
Light soy sauce * 2 tsp
Black pepper * little bit
Corn Starch * 1 tsp
Cooking wine * 1 tsp
Marinate all pork and parks into the seasoning for 3-4 hours
How to cook:
- Heat the wok with sesame oil and start frying the gingers until it become darken brown and dry.
- Add in the pork & parts into the wok and quick fry it for 1 minute.
- Add the cooking wine and water and turn on the fire to higher level to steam out the alcohol
- Sprinkle some green scallions and ready to serve!
Photos of the ingredients are shown below :
Light soy sauce
Cooking wine (rice wine)