Malaysia Style LoMaiKai (Glutinous Rice Chicken)

Okay, another food craving day for me, i was supposed to make chinese dumplings for Dragon Boat Festival. With the glutinous rice that i bought from the Asian Supermarket, i decided to make LoMaiKai before the festive. LoMaikai is actually a dimsum dish from HongKong, which is basically in the same table with SiuMai, HarGauRead More

American Style Nasi Lemak (Coconut Rice)

Nasi Lemak is the most popular dish in Malaysia. There are many side dishes such as peanuts, onion, anchovies, cucumber and sometimes squid and shrimps for a luxury bites! Tonight i had my American version of nasi lemak for my hubby where he said the display looks like restaurant dish and the taste is amazing.Read More

Mexican Salsa Grill Chicken Wraps

Wraps have become my quick meal ever since i live in America, it is simple to prepare and yet healthy with many vegetable and protein source to fulfill a balance meal!   Ingredients: Mission Wheat Wrap * 2 pcs Chicken breast * 100 gm (cut into slices) Lettuce * 150g (slice it thin) Chi-Chi’s SalsaRead More

Oriental Char Siu BBQ Chicken

Char Siew is the way of Hong Kong cooking style that basically involved in Roasted and BBQ with unique sweet gravy. Most of the time, it is cooked with pork, however, since i have chicken at home, i will do it in my way 🙂 As result it turns out tender and crispy at theRead More

Asian Style Lemon Chicken Chop

Have many lemons in the fridge to clear, so i decided to make the lemon chicken chop for a change! without fancy decoration but the taste is amazingly surprised me.   Ingredient: Chicken thighs * 2 pcs (skinless for healthier way) Lemon * 1 pc (1/2 pc for juice, 1/2 pc cut into slices) onionRead More

Goh Hiang All Spice Chicken Drumsticks with side dishes

Ever since i moved to this city, this is one of the dish i usually craving about. The Goh Hiang gravy sauce can be used to stew mostly everything from tofu, eggs, chicken feet, drumstick and pork. Goh Hiang seasoning is inclusive of ground pepper, cinnamon, star anise, cloves, cumin seeds, ginger, cardamom, licorice, pepper,Read More

Luo Song Tong (No Beef version)

As i do not take beef, so most of the dishes are non beef version. However i will try to create some beef related for my lovely hubby, do stay tune for the upcoming beef meals. This luo song tong is basically a non meat version, however i have added in some chicken drumstick bonesRead More

Salted Sour Veggie with Boneless Chicken Drumstick

Ingredients: Chicken Drumsticks * 3 pcs (remove bones and slice it) Onion * 1/2 pc (slice it) Salted sour veggie * little bit (soak in the water for 15-20 minutes rinse it dry and slice it) Garlic * little bit (cut into cube) Chili * 1 pc Green scallions * little bit Seasoning: Dark soyRead More